I have put together some of my favourite vegetarian dishes which i am sure u will enjoy.. There are some old favourites and some new twists and some wonderfully exotic new ones..
So wow your guests and treat yourself to the small pieces of heaven described in this blog.. ENJOY ! ! !
Sunday, December 5, 2010
STIR FRIED BEANS
1 tbsp Soy Sauce
1 tbsp Ching’s Secret Schezwan Sauce
150 gms French Beans cut into 1 inch pieces
1 tbsp garlic chopped
Salt and pepper to taste
1 tbsp oil
Blanch the French beans, drain and keep aside
Heat oil in a wok, add garlic and stir fry for about half a minute. Add all the vegetables and mix well. Add Soy Sauce, Schezwan Sauce, white wine to the vegetables and mix well. Adjust the seasonings with salt and pepper. Serve hot WITH FRIED RICE