Monday, March 7, 2011


  • Mozzarella CUT INTO STICKS
  •  bread crumbs 1 ½ cup 
  • Beaten eggs 2
  • Cornstarch 1/3 cup
  • 1 tsp dried herbs
  • Flour 2/3 cup
  • Garlic salt ½ tsp
  • Cooking oil for frying
  • Water ¼ cup
  • Take a small bowl and combine eggs and water.
  • Mix bread crumbs and garlic salt and herbs in another bowl.
  • Mix flour and cornstarch together.
  • Heat oil in a big sauce pan.
  • Take cheese sticks and roll in flour mixture then dip in eggs and again roll in the mixture of bread crumbs.
  • Deep fry till golden brown.
  • Crispy cheese sticks are ready to serve with chili sauce

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